Chleb--all-head competition

(1-6 classes)

The first phase of the competition will take place

The e-mail to send the materials to the contest. This e-mail address is protected against spambots, you need to include Javascript to look at it.

The cost of participation is 290 rubles.

Historians think the bread came about 15 thousand years ago. Ancient people were feeding through hunting and gathering. One of the main sources of nutrition was the cereals of wild evils. These plants were the ancestors of modern evil cultures such as wheat, yacht, births or eyewear. Gradually, people have grown such plants near their home. This has been the transition to agriculture and a sedentary lifestyle.

First, people ate cheese grains and then started to rock them with rocks and get a brute belt. It's known that the original bread resembled a peanut who was usually untreated. Some African and Asian peoples still have such bread.

Many Historians and archaeologists believe that it is the occasion to make bread on fire. Kasha could've gotten into the fire, got a stove that was much better than a pot, and could have been stored for a while.
Based on archaeological discoveries, the collection of evils, grain milling and the preparation of a brass test, women were involved. First the bread came from the pretest. Later, the Egyptians learned to cook bread from the blade test. By betrayal, the slave took the testo and left it for a long time. The testo was dried up and dried. Rab didn't talk about it to the masters, fearing punishment, and baking. They were more aromatic, delicious and aerial.