Experiments With Vegetables And Fruit For Children
Contents:
We can't play with food, we often talk to children. But for the sake of science, I think the author of a new fascinating book of children, but scientific experiments. If on these spring breaks, your children have already read and visited the theater, and they're happy to go out on the street, it's time to do some things. home experiences♪ If you give them all you need, they'll be fine.
Fruit and floating fruit
This experiment is good enough to get you an appetite fruit dessert after it's over!
You'll need:
- several varieties of fresh and canned fruit, e.g.: boneless grapes, cut apple, cut banana, strawberries, pears, apricots and cherry
- 1 dry-wanted bag
- mixing bowl
- Measles
- hot water
- for mixing
- Prepare your jelly, follow instructions on the bag.
- Keep the jelly in the refrigerator for at least one and a half hours, or until it gets ready.
- Drop the selected fruit on the surface of the jelly.
- Put the bow in the fridge again.
- When the jelly is completely cold, check what happened to the fruit. Which of them are drowned and what are they up there?
What's going on? All fruits have different density. The harder fruits - those that are harder than the same size - will drown. Less tight - those that are easier than a piece of jelly of the same size - stay on the float. Fruit fruit, e.g. grapes or licensored in thick syrupe, is water or juice. Less tight, like fresh apples, bananas, citrus fruit, cut peaches, pears and strawberries, as well as fruit, licit in light syrup, contain more air.
Open up and shout.
- one bulb cut by little cubes
- one rediscussed by little cubes
- One whole apple
- friend.
